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Prep Time: 10 Minutes Cook Time: 110 Minutes |
Ready In: 120 Minutes Servings: 4 |
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I wanted to make a multigrain bread without having to buy a lot of extra ingredients. The cereal enabled me to do just that. Ingredients:
8 -9 ounces warm water |
1 1/4 teaspoons salt |
2 tablespoons honey |
1 1/2 tablespoons softened margarine |
2/3 cup great grains with pecans cereal (post) |
2 1/2 cups flour |
2 1/4 teaspoons active dry yeast |
Directions:
1. Place cereal in a food proccessor and grind til pecans are chopped fine.
2. Place ingredients in bread machine in the order that is suggested by the manufacturer.
3. Select basic setting.
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