Multi Grain Banana Muffins |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 12 |
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These muffins are YUMMY and healthy! Ingredients:
3 bananas |
1/4 cup splenda sugar substitute |
1 egg |
1/3 cup butter |
1 teaspoon baking soda |
1 teaspoon baking powder |
1/2 teaspoon salt |
1 1/2 cups multi-grain flour |
1/4 cup chocolate chips |
Directions:
1. Mash bananas. Add splenda and egg. Add melted butter. Add dry ingredients. Stir in chocolate chips and bake at 375 for 20 minutes.
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