Mulsum or Honeyed Wine

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

Having a heavy night at the Roman Bath? You might have several of these.. From Classical Recipes, an Ancient Roman Recipe.

Ingredients:

1/2 cup clear honey

750 ml white wine, medium dry

Directions:

1. Warm 1/2 cup clear honey.
2. Add honey to medium-dry white wine.
3. Chill before serving.
4. Serve.
5. Roman Togas optional. Latin not needed.