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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a really fun thing to make. Not to mention it tastes so good! Ingredients:
2 cups cold milk |
1 (3 1/2 ounce) package jell-o chocolate pudding and pie filling |
14 oreo cookies, finely crushed (about 1 1/2 cups) |
2 cups thawed cool whip topping |
Directions:
1. Line bottoms and sides of 2 loaf pans with wet paper towel.
2. Tilt 2 (12-ounce) glasses in each pan.
3. Pour milk into a 1-quart container with tight-fitting lid.
4. Add pudding mix; cover tightly.
5. Shake vigorously for at least 45; pour evenly into glasses.
6. Gently stir 1 1/4 cups of the Oreos into whipped topping with wire whisk in medium bowl until blended.
7. Spoon evenly over pudding in glasses; sprinkle with remaining 1/4 cup Oreos.
8. Refrigerate until ready to serve.
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