Mrs. Jewell's Sugar Molasses Cookies |
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Prep Time: 45 Minutes Cook Time: 8 Minutes |
Ready In: 53 Minutes Servings: 4 |
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This has been a favorite of mine since I was a child. These have less sugar than the original, but I never miss it. I have no idea who Mrs. Jewell was. I believe my mom got this recipe from a neighbor. Ingredients:
1 1/2 cups sugar |
1 cup butter |
2 eggs |
1/2 cup molasses |
2 teaspoons baking soda |
2 teaspoons cinnamon |
2 teaspoons ginger |
1 teaspoon clove |
1 teaspoon salt |
4 cups flour |
Directions:
1. 1. Cream Butter and Sugar. 2. 2. Add eggs and molasses and mix well. 3. 3. Add remaining ingredients except flour and mix well. 4. 4. Add flour 1 cup at a time. Dough will be very stiff. 5. 5. Chill 6. 6. Preheat oven to 350 degrees. 7. 7. Roll teaspoon of dough into small ball and place on cookie sheet. 8. 8. Bake at 350 deg. for 7-9 minutes. |
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