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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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From my collection of handwritten recipes. Ingredients:
3 cups shredded turnips |
1 1/2 cups shredded carrots |
1/2 cup raisins |
1 cup mayonnaise |
1 tablespoon lemon juice |
Directions:
1. Using a wooden spoon, mix all ingredients together in a large bowl. Chill for an hour, if you can wait that long. Then, open fridge. Grab wooden spoon. Grab slaw. Eat to your hearts content.
2. Note: Cook time is chill time.
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