Mr. Pete's Chocolate Fudge Sauce |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Featured on Paula Deen's show - Chocolicious ! Various flavored extracts can be added - mint, rum, etc. Great on ice cream or as a fruit dip. Ingredients:
1 3/4 cups heavy cream |
3/4 cup brown sugar |
1/4 cup butter, cut into small pieces |
2 3/4 cups semi-sweet chocolate chips |
1/8 teaspoon sea salt |
1 teaspoon vanilla extract |
Directions:
1. In a heavy bottomed saucepan over low heat, bring the cream just to a boil.
2. Add the brown sugar and stir just until it dissolves.
3. Add small pieces of butter and mix until completely melted.
4. Add in the chocolate chips. Wait a few minutes so that chocolate is very soft before folding it in with a spatula.
5. Stir in the salt and vanilla extract and blend until well incorporated.
6. Let cool for 15 minutes; it will thicken as it cools.
7. *Cook's Note: Can be stored up to 1 week in the refrigerator in a glass jar. Heat until warm but not hot, before serving.
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