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Prep Time: 10 Minutes Cook Time: 46 Minutes |
Ready In: 56 Minutes Servings: 6 |
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I got this one off the back of a package of string cheese. It's simple and delicious! Eat it fresh, or the cheese will harden. Ingredients:
6 ounces mozzarella string cheese |
2 eggs |
2 tablespoons milk |
1/2 cup flour |
3/4 cup breadcrumbs |
olive oil |
Directions:
1. Cut cheese in half if desired.
2. Beat egg and milk together.
3. Dip each cheese in egg mixture, then flour, then egg mixture again, then roll in the breadcrumbs.
4. Refrigerate uncovered for 45 minutes.
5. Fry for 2 minutes in the oil.
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