Mozzarella, Prosciutto and Tomato Skewers, Super Easy! |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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We just love this super simple, elegant snack, or as a side dish with BBQ. This is from Ciao Italian Pronto . Ingredients:
16 wooden skewers |
16 bocconcini (small mozzarella balls) |
8 -10 slices thin prosciutto di parma, cut in half lengthwise |
16 cherry tomatoes |
16 (1 inch) bread cubes |
8 slices shaved strips parmigiano-reggiano cheese (the good stuff) |
6 fresh basil leaves, cut into thin strips |
2 tablespoons extra virgin olive oil (the good stuff to drizzle to taste) |
Directions:
1. Wrap each mozzarella ball in a half slice of prosciutto.
2. Thread each skewer with a mozzarella ball, tomato and bread cube.
3. Arrange the skewers on a platter.
4. Drizzle the skewers with olive oil and sprinkle with cheese and basil.
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