Mozzarella Potato Skillet |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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please mention in romance: this is a great way to use up leftover baked potatoes Ingredients:
2 cups cubed cooked potatoes |
2 teaspoons butter |
1 cup (4 ounces) shredded part-skim mozzarella cheese |
2 bacon strips, cooked and crumbled |
Directions:
1. In a skillet, cook potatoes in butter over medium heat for 6-8 minutes or until lightly browned. Sprinkle with cheese and bacon. Reduce heat; cover and cook for 2 minutes or until cheese is melted. Yield: 2 servings.
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