Mountain View Linda's Parisian Burger Sauce |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From Mountain View CA's much loved burger joint which closed up in the mid 80's. This is for the sauce only. Typically, the buns are oval shaped sourdough - grilled, 2 hamburger patties (I use only one), slice of cheddar along with this sauce - warmed. These burgers were always served with tater tots. I love serving this sauce with the fried tater tots too. Ingredients:
1 1/4 cups ketchup |
1 1/4 cups tomato paste |
1/4 cup yellow mustard |
2 teaspoons celery seeds |
1 teaspoon black pepper |
1/4 cup dried onion |
Directions:
1. Rehydrate dried onion with enough water to cover for at least 1 hour. Drain and discard water.
2. Combine all ingredients and refrigerate for at least 1 hour. Tastes best overnight.
3. Keeps well in the refrigerator.
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