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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I often eat oatmeal for breakfast, I cannot have it the same way over and over, and I find that it's fun to experiment with different flavors. This is what happened Monday morning. ;) Ingredients:
1/2 cup oats, quick cooking |
1 cup nonfat milk |
2 teaspoons unsweetened cocoa powder |
1 teaspoon splenda granular |
2 tablespoons flaked coconut, sweetened |
Directions:
1. Combine the oats and the milk in a microwave-safe bowl. Microwave until the cereal is done (mine takes about 2 1/2 minutes).
2. Take the bowl from the microwave, stir a few times, and add the cocoa powder, coconut, and Splenda; stir to combine.
3. Let it sit a minute or two, to thicken a little, if desired.
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