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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 120 |
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Yummie candy to make over the holidays or anytime if you love mounds, you'll love these. Prep time really depends on how fast you work. Ingredients:
coconut centers |
24 ounces flaked coconut |
1 pound powdered sugar, sifted |
1 can sweetened condensed milk |
chocolate coating |
12- to 24-ounces semi-sweet chocolate (can use chips) |
for each 12 ounces chocolate, use 1 ounce of paraffin |
Directions:
1. Mix ingredients for coconut centers well.
2. Roll into1-inch balls and chill thoroughly or freeze. Freezing is not absolutely necessary, but it helps the chocolate set up quickly.
3. Chocolate coating:
4. Melt chocolate and paraffin in double boiler or slow cooker and dip
5. frozen centers. One batch makes about 120 pieces of candy.
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