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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 50 |
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This is almost a no fail recipe for chocolate fudge and it's good. My mother likes to make this and give it to friends and neighbors at Christmas. People would rather you give them gifts from the heart like candy than a useless trinket that gathers dust. Ingredients:
5 cups sugar |
1 (15 ounce) can evaporated milk |
20 large marshmallows |
2 cups nuts |
1 cup butter or 1 cup margarine |
1 (12 ounce) package semi-sweet chocolate chips |
Directions:
1. Boil the sugar, butter, and milk for six minutes.
2. Take it off the stove and add the marshmallows and chocolate chips.
3. Add nuts.
4. Put mixture in a pan and when cool cut into squares.
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