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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This is a sweet/sour pasta salad,perfect for a potluck or picnic because of no mayonnaise. It is very good and so simple too make. It is a favorite here at our house. ENJOY! Ingredients:
1 lb mostaccioli pasta |
6 drops yellow food coloring |
1 1/2 cups cider vinegar |
1 1/2 cups sugar |
2 tablespoons prepared yellow mustard |
1 teaspoon garlic salt |
1 teaspoon pepper |
1 finely diced onion |
1 finely diced cucumber |
1/2 cup olive oil or 1/2 cup vegetable oil |
Directions:
1. Cook and drain the pasta according to package directions (add the food coloring to the pasta cooking water).
2. Mix the vinegar, sugar and spices; heat to boiling.
3. Add the onion, cucumber and oil; mix all with the cooked and drained pasta.
4. Chill for several hours until serving.
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