Most Simple Vegetarian White Gravy |
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Prep Time: 1 Minutes Cook Time: 3 Minutes |
Ready In: 4 Minutes Servings: 4 |
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I just came up with this. I wasn't sure how it would taste, but it taste just as good as the old fashioned white gravy! Ingredients:
2 cups milk |
3 tablespoons flour |
2 tablespoons butter |
1 teaspoon pepper |
1 teaspoon salt |
1/2 teaspoon garlic salt |
Directions:
1. mix all ingredients into a saucepan
2. whisk together over medium heat.
3. continue whisking until the sauce thickens.
4. if after about 5 minutes sauce isn't thickening still add more flour tbsp by tbsp until it is at your desired consistency.
5. if sauce is too thick, add more milk.
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