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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Serve as Moroccan side dish or simply a refreshing light dessert. Ingredients:
3 -4 oranges, peeled and sliced |
romaine leaf, washed and dried (optional) |
1 tablespoon lemon juice |
2 tablespoons fresh orange juice |
3 tablespoons confectioners' sugar |
1/2 teaspoon vanilla extract |
1/2 teaspoon cinnamon |
8 dates, sliced lengthwise |
1/2 cup blanched slivered almonds or 1/2 cup blanched almond, chopped |
Directions:
1. In a small bowl combine lemon and orange juices, confectioners' sugar, extract and cinnamon.
2. Arrange lettuce leaves on a serving plate. Layer oranges decoratively onto plate. Spoon juice/sugar mixture over the oranges and sprinkle with almonds and fresh dates. Chill until serving.
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