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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 5 |
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I haven't tried this yet but it sounds like a good recipe for those nights when you are too busy to get into cooking yet want something with a good flavor. Ingredients:
1 lb ground beef or 1 lb ground lamb |
1 cup chopped onion |
1 (15 ounce) can stewed tomatoes |
1/3 cup dried apricot |
1/4 cup raisins |
1 teaspoon cinnamon |
1/4 teaspoon ground cloves |
1/2 teaspoon cumin |
1/4 teaspoon coriander |
1/4 teaspoon red pepper flakes |
1 banana, sliced |
2 cups hot cooked rice or 2 cups bulgur wheat |
Directions:
1. Brown meat in a large skillet over medium high heat; add onion and cook until tender; drain.
2. Add tomatoes, apricots, raisins, cinnamon and cloves; cover and simmer 10 minutes.
3. Season with salt and pepper if desired; add banana and heat through; serve over rice and garnish with plain yogurt and chopped peanuts if desired.
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