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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Ingredients:
1 cup sugar |
2 cups flour |
2 teaspoons baking soda |
2 teaspoons cinnamon |
1/4 teaspoon salt |
3 large eggs, beaten |
2/3 cup vegetable oil |
2 tablespoons vanilla |
2 cups carrots, grated |
1 large apple, grated |
1/2 cup flaked coconut |
1/2 cup raisins |
1/2 cup chopped walnuts or 1/2 cup pecans |
Directions:
1. Sift sugar, flour, baking soda, cinnamon, and salt together; set aside.
2. Combine eggs, oil, and vanilla in a bowl; mix well.
3. Stir in carrots, apple, coconut, raisins, and nuts; add dry ingredients and mic well.
4. Spoon into greased muffin pans.
5. Bake at 350 degrees for 22-27 minutes.
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