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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Kentucky Hot Browns Ingredients:
1/2 cup butter |
1/3 cup all-purpose flour |
3 1/2 cups milk |
1/2 cup (2-oz.) shredded parmesan cheese |
1/4 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Melt butter in a 3-qt. saucepan over medium-high heat. Whisk in flour; cook, whisking constantly, 1 minute. Gradually whisk in milk. Bring to a boil, and cook, whisking constantly, 1 to 2 minutes or until thickened. Whisk in Parmesan cheese, salt, and pepper.
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