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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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My mom's spaghetti sauce. I have occasionally added more garlic. LOVE garlic. I have used hamburger and have used ground turkey...not quite as good as the sausage, but still pretty good. Ingredients:
6 tablespoons butter |
1/2 teaspoon thyme |
1/2 teaspoon basil |
1 garlic clove (minced, i have used more *love garlic!*) |
1 bay leaf |
4 cups crushed tomatoes |
1 cup chopped onion |
3/4 cup shredded carrot |
6 italian sausages (cooked and crumbled) |
Directions:
1. Cook onion and garlic until onion is wilted. Add rest of ingredients and simmer for 30-60 minutes.
2. Serve over pasta of your choice.
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