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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 20 |
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I got this recipe from my cousin - it sounds okay, looks doubtful, but tastes like HEAVEN! Refrigeration time not included in preparation time. Ingredients:
1 large tomato, chopped |
6 green onions, chopped |
1 (4 ounce) can diced green chilies |
1 (4 ounce) can chopped black olives |
1/2 cup fresh cilantro, chopped |
2 cups shredded monterey jack cheese |
1/2 cup italian dressing |
Directions:
1. Place all ingredients into a bowl and stir until well mixed.
2. Cover and chill in refrigerator for at least and hour before serving.
3. Tastes best if you refrigerate for a couple of hours prior to serving.
4. Serve with tortilla chips.
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