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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 12 |
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I love all types of stuffed egg recipes. if anyone has any that are to die for just let me know. Ingredients:
6 eggs (hard boiled) |
1 cup crab (flaked) |
1 cup celery (chopped) |
1 tablespoon green pepper (chopped) |
1 1/2 teaspoons french dressing |
2 tablespoons mayonnaise or 2 tablespoons sour cream |
Directions:
1. Slice eggs in halves the long way.
2. Remove yolkes and mince them.
3. Mix them along with crab meat, celery, green pepper.
4. Blend dressing with mayo/sour cream.
5. Add to filling.
6. Stir well.
7. Fill eggs.
8. Chill.
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