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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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Taken on Ingredients:
1 ounce frangelico liqueur |
1 ounce butterscotch schnapps |
1/4 ounce dark creme de cacao |
milk |
Directions:
1. Pour frangelico, butterscotch schnapps, and creme de cacao over ice.
2. Add milk (or cream) if desired, and stir.
3. Serve in a collins glass.
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