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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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SWEET AND EASY BREAD FOR SNACKING . Ingredients:
4 cans biscuits |
sugar |
cinnamon |
1/2 stick butter |
Directions:
1. CUT BISCUITS INTO QUARTERS 2. MIX SUGAR AND CINNAMON TOGETHER 3. ROLL BISCUITS IN MIXTURE 4. PLACE BISCUITS IN BUNDT PAN 5. MELT BUTTER AND POUR IN THE REMAINING MIXTURE AND POUR OVER BISCUITS IN BUNDT PAN 6. BAKE 30 MINS AT 350 |
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