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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 5 |
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I love this simple dish. Even those who aren't crazy about zucchini will like it! Ingredients:
4 medium zucchini, sliced |
1/2 cup chopped onion |
2 tablespoons butter |
1/2 teaspoon salt |
1/8 teaspoon pepper |
1 slice bread |
1 large egg, slightly beaten |
1/2 cup shredded cheddar cheese |
1/4 cup shredded cheddar cheese |
Directions:
1. Preheat oven to 350 degrees.
2. Cook zucchini until tender. (On the stove, add a little water, cover and cook about 15 minutes. In the microwave, cook about 5 minutes.).
3. Either on the stove or in the microwave, melt butter with onions in it.
4. Pour water off zucchini.
5. Combine zucchini, onions, butter, salt, pepper and pinched bread in a good-sized bowl and stir.
6. Add egg and first amount of cheese and stir.
7. Pour into a greased casserole dish. Sprinkle remaining cheese on top.
8. Bake at 350 degrees for 30 minutes. Add remaining cheese about 10 minutes before casserole is done.
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