Mom's Yummy Cream Cheese Pesto Pasta Sauce |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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My mom's famous cream cheese pesto sauce. She always serves this with fresh homemade pasta. It's always a hit and there's never any sauce left over. Ingredients:
2 garlic cloves |
3/4 cup fresh basil or 3/4 cup parsley |
1/2 cup grated parmesan cheese |
2 tablespoons olive oil |
1/2 cup cooked broccoli |
250 ml light cream cheese |
hot pasta water |
Directions:
1. 1. Place olive oil in a sauce pan and saute garlic, basil, and add in broccoli.
2. 2. Poor the mixture into a cuisine art or blender and add the cream cheese and enough hot pasta water to get a sauce consistency and finish blending.
3. 3. Pour over (fresh) pasta.
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