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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 36 |
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A quick and easy no fuss vegetable dip with a little zing! Can be made in advance. Ingredients:
1 cup mayonnaise (mom likes to use hellman's) |
1 tablespoon garlic salt |
1 tablespoon garlic powder |
1 tablespoon onion powder |
1 tablespoon curry powder |
1 tablespoon vinegar |
1 tablespoon horseradish or 1 tablespoon stone ground mustard |
Directions:
1. Blend until smooth.
2. Allow to stand approximately 10 minutes before serving.
3. Serve with your favorite raw vegetables.
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