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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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i love theses tacos they are the best! Ingredients:
1 lb ground beef |
1/2 cup chopped onion |
1/2 cup lettuce |
1/2 cup tomato |
1 package corn tortilla |
1 avocado |
5 tablespoons vegetable oil |
1 cup shredded cheese (your favorite kind, i like colby or sharp) |
Directions:
1. in a skillet brown ground beef, drain and set aside.
2. in a smaller skillet heat vegetable oil until warm, add 1 corn tortilla and hold with a fork shaping it into a taco shell, finish browning until stiff, continue this until you make enough for your family (about 2-3 per person).
3. drain them on a paper plate.
4. when you are done just begin to fill the shells with the beef and add your favorite veggies and cheese.
5. enjoy.
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