 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Ingredients:
1 pound(s) ground beef |
1 onion, chopped |
1 bell pepper, chopped |
1 can(s) cream of celery |
1 can(s) cream of mushroom |
3/4 cup(s) milk |
3/4 cup(s) sour cream |
noodles or rice, cooked |
accent seasoning |
Directions:
1. Brown meat. Add onions and bell pepper, but do not overcook. Season with Accent. Drain.
2. Add the cream of celery, cream of mushroom, and milk.
3. Add sour cream just before serving.
4. Serve over noodles or rice.
|
|