Mom's Soft Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This recipe has been in our family for years. Our mom baked it for us and now our kids cook them! Ingredients:
1 1/2 cups butter or 1 1/2 cups margarine |
1 1/2 cups sugar |
3/4 cup firmly packed brown sugar |
1 1/2 teaspoons vanilla |
3 large eggs |
1 1/2 teaspoons baking soda |
3 teaspoons warm water |
3/4 teaspoon salt |
3 3/4 cups flour |
12 ounces chocolate chips |
Directions:
1. Cream together the butter & both sugars.
2. Add the remaining ingredients except chocolate chip; mix well.
3. Mix in chocolate chips.
4. Drop onto parchment-lined cookie sheets.
5. Bake at 350° for about 10 minutes or until golden.
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