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Prep Time: 10 Minutes Cook Time: 1440 Minutes |
Ready In: 1450 Minutes Servings: 15 |
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My mom makes this every year at Christmas and it is always a favorite. Its fruity and refreshing, and has a beautiful red color. Ingredients:
2 (1/4 ounce) packages cherry kool-aid |
1 (1/4 ounce) package orange kool-aid |
1 1/2 cups sugar |
1 (46 ounce) can pineapple juice |
12 ounces frozen orange juice |
5 cups water |
1/4 cup lemon juice |
2 liters ginger ale |
Directions:
1. In a large tupperware bowl or icecream bucket, mix all ingredients except the gingerale.
2. Freeze for 24 hours.
3. Allow to thaw slightly before serving.
4. Serve slushy with gingerale.
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