Mom's Hammy Macaroni N' Cheese |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 6 |
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My mom made this when it was a long day and she wanted something filling and easy! Enjoy:) Ingredients:
8 ounces macaroni |
1 cup diced ham (1 package) |
1 (10 1/2 ounce) can cream of mushroom soup |
1 teaspoon prepared mustard |
3/4 cup milk |
1/8 teaspoon pepper |
2 cups shredded cheese |
1/2 cup shredded cheese |
Directions:
1. Cook& drain macaroni and put into greased casserole dish with ham.
2. Mix soup, mustard, milk, pepper& shredded cheese and pour over macaroni and ham.
3. Bake in 400 degree oven for 25 minutes.
4. Take out of oven, sprinkle w/ 1/2 cup of remaining cheese and bake additional 5 minutes or until cheese has melted.
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