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Mom's Ground Beef Casserole
 
recipe image
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Ready In: 60 Minutes
Servings: 16
Adapted from Quick Cooking. This makes a lot!
Ingredients:
2 lbs ground beef
1 medium green pepper, chopped
1 medium onion, chopped
9 cups cooked wide egg noodles
1 lb velveeta cheese
1 (15 1/4 ounce) can whole kernel corn, drained
1 (11 1/2 ounce) can condensed chicken with rice soup, undiluted
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1/2 cup milk
1 teaspoon salt
1/4 teaspoon pepper
Directions:
1. In a Dutch oven, cook beef, green pepper and onion and drain.
2. Remove from heat and stir in remaining ingredients.
3. Transfer to two greased 2-1/2-qt. baking dishes.
4. Cover and bake at 350° for 45-50 minutes or until bubbly.
By RecipeOfHealth.com