Mom's Easy Hamburger Stroganoff |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This is quick and delicious stroganoff that everybody loves. We like to serve it over flat or bow tie noodles or brown rice. Ingredients:
2 lbs ground beef |
1 onion, chopped medium fine |
1/4 teaspoon salt |
1/2 teaspoon pepper |
2 teaspoons garlic powder or 2 garlic cloves, pressed |
1 -2 teaspoon worcestershire sauce |
1 (14 ounce) can low sodium beef broth |
2 tablespoons flour |
16 ounces sour cream |
2 tablespoons ketchup |
Directions:
1. Saute first 4 ingredients until until beef is browned, drain the fat off as much as possible.
2. Add garlic, beef broth, worstershire sauce, and some more pepper.
3. and ketchup, simmer for 20 - 30 minutes.
4. Stir flour into sour cream until well mixed, add to meat mixture, cook over medium heat until thickened.
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