Mom's Delicious Chicken Rice Casserole |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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A creamy casserole that is perfect for any occaision. I often bring it over to other people's houses, as it's a safe dish for most people's likes and dislikes. Ingredients:
1 (10 ounce) can cream of chicken soup |
1 (10 ounce) can water |
1 medium onion, diced |
1/4 teaspoon salt |
1/2 cup rice |
1/2 cup celery, diced |
1 1/2 cups cooked chicken, diced |
3 medium carrots, sliced finely |
1 green pepper, diced |
Directions:
1. Add soup to a bowl, and add water a little bit at a time. Stir in salt.
2. Add remaining ingredients.
3. Turn into greased baking dish.
4. Cover and bake at 350 degrees, 45-60 min, or until vegetables and rice are tender.
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