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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This recipe is a favorite since childhood and has been around for a long time yet I have never found it on a recipe site. Try it and you'll like it. Ingredients:
1 can chopped tomatoes with juice or 1 lb fresh tomatoes |
2 tbls sugar |
1 tbls flour |
2 slices bread, torn into pieces |
cream (can or fresh) |
Directions:
1. If using fresh tomatoes, cook 5 to 10 minutes or until tender or the canned
2. tomatoes to the boil. Mix the sugar and flour together and add to the tomatoes to thicken.
3. Add the bread pieces and cream to the desired consistency.
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