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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 15 |
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Quick and easy appetizer! Could also be made with smoked sausage like Hillshire Farms Little Smokies. Ingredients:
2 cups catsup |
3/4 cup bourbon |
1/2 cup dark brown sugar |
1 tablespoon grated onion |
1 lb hot dog, sliced into 1/2-1 inch rounds |
Directions:
1. Combine all and simmer for 15-20 minutes. 2. Serve hot with tooth pixs. |
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