Mom's Banana Muffins

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 8

Delicious, egg-less, dairy free muffins that always disappear quickly!

Ingredients:

3 bananas, ripe

3/4 cup sugar

1 teaspoon vanilla

1/3 cup margarine, melted

1 1/2 cups flour

1 teaspoon baking powder

1 teaspoon baking soda

chopped walnuts

Directions:

1. Preheat oven to 350 degrees F.
2. Mix the bananas, sugar, and vanilla; add the butter.
3. Fold in the flour, baking powder, and soda.
4. Bake for 15-20 minutes.

By RecipeOfHealth.com