 |
Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 4 |
|
This is a basic, simple recipe. Spices may be added if desired. My family likes it just the way it is. Nuts are optional. Ingredients:
3 bananas |
1 cup sugar |
1 egg |
1 1/2 cups flour |
1/4 cup soft margarine |
1 teaspoon baking soda |
1 teaspoon salt |
Directions:
1. Mash bananas with fork.
2. Stir in other ingredients.
3. Pour into greased loaf pan.
4. Bake 1 hour in preheated oven set to 325.
5. Test for doneness and bake longer if necessary. This bread is very moist and chewy.
|
|