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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 14 |
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The best banana bread, I don't see any recipes with these exact ingredients or amounts on zaar. Ingredients:
3 cups sugar |
1 cup butter |
1 teaspoon vanilla |
4 eggs |
3 1/2 cups sifted flour |
2 teaspoons baking soda |
1/4 teaspoon salt |
1 cup buttermilk |
6 very ripe mashed bananas |
Directions:
1. Mix sugar, butter and vanilla till well blended.
2. Beat in the eggs, one at a time.
3. Add flour, soda and salt alternately with the buttermilk until well blended. Add the mashed bananas last.
4. Grease and flour either an angel food cake pan or a 9 by 13 pan. Pour batter in and bake at 325 for approximately 1 hour.
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