Mom's Awesome 7 Layer Chip Dip |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is my mom's famous 7 layer chip dip recipe. It is simple yet sure to wow your guests. Guests will flock to your event when they hear that this dip will be there. Ingredients:
1 (16 ounce) can refried beans |
2 avocados |
1 tablespoon lime juice |
1 dash garlic salt |
1 cup light sour cream |
1/2 cup mayonnaise |
1 (1 ounce) packet lawrey's taco seasoning |
1 1/2 cups shredded cheese (i usually use a 4 cheese mexican blend) |
2 roma tomatoes, diced with seeds removed |
1 (4 ounce) can sliced black olives |
2 stalks green onions, sliced |
Directions:
1. 1. Combine sour cream, mayo, and Lawry's seasoning in small bowl.
2. 2. In another small bowl remove flesh from avocados and mash, then add lime juice and garlic salt.
3. 3. In a clear 13 x 9 pan (doesn't have to be clear, but it adds to the presentation) evenly spread refried beans, I use the back of a large spoon.
4. 4. Spread avocado mixture on top of refried beans layer.
5. 5. Spread Lawry's seasoning mixture on top of avocado layer.
6. 6. Sprinkle shredded cheese to cover top of Lawry's seasoning layer, top with diced tomatoes, sliced olives, and sliced green onions.
7. 7. Serve with tortilla chips, use lime flavored tortilla chips for an even bigger hit!
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