Mommy's Sweet Carrot Milk |
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Prep Time: 30 Minutes Cook Time: 5 Minutes |
Ready In: 35 Minutes Servings: 1 |
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A sweet milk flavored by fresh carrots. I love when my mother makes this, and this is a hit among our friends. Ingredients:
5 large carrots, peeled and cut into large chunks |
2 cups water |
3 quarts skim milk |
3 cups sugar |
1 teaspoon ground cardamom |
Directions:
1. Place the carrots and water into a saucepan, and bring to a boil. Boil until tender, about 5 minutes. Remove from heat and let cool slightly, then puree carrots and water in a blender.
2. In a large pot, heat the milk over medium heat. Stir in the carrots, sugar and cardamom until sugar has dissolved. Cool to room temperature, then refrigerate until chilled, about 2 hours. Shake or stir before serving.
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