Momma Liz's Sweet & Sour Meatballs |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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I like this recipe because my Mother would make this for our family when I was younger. They taste so good. She would make her meatballs and I found some meatballs at Walmart that are really good. But they say fully cooked, but I would cook them for about 45 mins in the oven. There are 80 meatballs in one bag. Cost for these are about $7.00 Ingredients:
1 (12 ounce) jar chili sauce |
16 ounces jellied cranberry sauce |
1 (40 ounce) bag home style meatballs |
Directions:
1. Open the chili sauce and cranberry sauce and heat in a pan. Stirring with a whisk.
2. Heat oven 375 degree and preheat. Place meatballs in 9x13 baking pan. Place in oven and cook for about 45 minutes Take out and drain unwanted grease in pan. Pour Sauce over meatballs and place back in the oven for 15 minutes.
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