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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Fill your kitchen with the delectable aroma of apples and cinnamon. Ingredients:
1/2 cup butter, softened |
1 cup sugar |
1 cup applesauce |
2 cups all-purpose flour |
1 egg, beaten |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1/2 teaspoon ground cloves |
1/4 teaspoon salt |
1 cup raisins |
1/2 cup butter, softened |
3/4 cup all-purpose flour |
3/4 cup quick-cooking oats, uncooked |
1/2 cup brown sugar, packed |
2 teaspoons cinnamon |
Directions:
1. Batter: Combine butter, sugar, applesauce and egg. In a separate bowl, combine flour, baking soda, cinnamon, cloves and salt; stir into butter mixture just until moistened. Stir in raisins. Fill paper-lined muffin cups 3/4 full; sprinkle with crumb topping. Bake at 350 degrees for 25 to 30 minutes.
2. Crumb Topping: Blend all ingredients until crumbly.
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