Mom G's Cranberry Jell-O(R) Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A delicious alternative to cranberry relish. A colorful addition to the holiday table! Ingredients:
2 (3 ounce) packages lemon-flavored gelatin mix (such as jell-o®) |
1 1/2 cups boiling water |
2 cups cold water |
1 (12 ounce) package fresh cranberries |
1 cup white sugar |
1 cup crushed pineapple, drained |
3/4 cup chopped celery |
1/2 cup chopped walnuts |
Directions:
1. Dissolve lemon gelatin in boiling water in a bowl; stir in cold water. Chill in refrigerator until partially thickened, 30 to 40 minutes.
2. Chop cranberries in a food processor and mix sugar into cranberries, pulsing once or twice to combine. Let cranberry mixture stand a few minutes to let sugar dissolve. Stir cranberry mixture, pineapple, celery, and walnuts into gelatin. Pour into a gelatin mold or serving dish. Refrigerate until fully set, about 4 hours.
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