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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Cocoa powder is the key ingredient to savory mole sauce; it adds a smooth, rich flavor without being overly sweet. Try it on pork or chicken for a delicious, Mexican-inspired dinner. Ingredients:
1 tablespoon brown sugar |
1 teaspoon smoked paprika |
1 teaspoon ground cumin |
1 teaspoon unsweetened cocoa powder |
1 teaspoon ground chipotle chile peppers |
1/2 teaspoon salt |
4 (6-ounce) bone-in center-cut pork chops (about 1/2 inch thick) |
cooking spray |
Directions:
1. Heat a grill pan over medium heat.
2. Combine first 6 ingredients; rub evenly over both sides of pork. Lightly coat pork with cooking spray. Place pork on grill pan; cover and grill 3 minutes on each side or until done. Let stand 3 minutes.
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