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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A rich, flavorful dessert, ideal for parties. Ingredients:
1 (9 inch) pie crust, baked |
1 teaspoon instant coffee granules |
1 tablespoon boiling water |
8 ounces semisweet chocolate |
2 egg yolks, beaten |
1 tablespoon whipping cream |
1/4 cup butter, diced |
Directions:
1. Dissolve coffee in boiling water.
2. Melt chocolate in a bowl over hot water. Blend in coffee solution. Stir in egg yolks, cream, and butter. Mix until smooth. Spoon mixture into baked pie shell, and chill before serving.
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