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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Like the Nectar of the Gods, these simple delights are sublime. (Don't believe the one hundred parts of this recipe. Use what you want for what you like. Ingredients:
1200 button mushrooms, cleaned |
200 pinches salt (or to taste) |
Directions:
1. Melt (salted) BUTTER in heavy skillet over medium high (sauteing)heat.
2. Carefully remove stems and set aside.
3. Place mushrooms in skillet, dome side up, and heat for three to five minutes. Then turn all over, dome side down.
4. In another three to five minutes, the caps will fill with liquid. Carefully remove the caps from the skillet without spilling any liquid and place on plate.
5. Salt lightly to taste and serve hot.
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