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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
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These have got to be the most delicious brownies I have ever tasted in my life. You can never eat just one. Moist Chewy Brownies Ingredients:
1 cup margarine, melted |
2 cups white sugar |
8 tablespoons cocoa |
4 eggs |
1 1/2 cups all-purpose flour |
1 teaspoon baking powder |
1/2 teaspoon salt |
2 teaspoons vanilla |
2 tablespoons corn syrup |
2 cups pecans (optional) or 2 cups walnuts, broken (optional) |
Directions:
1. Combine flour, baking powder, cocoa and salt in a bowl.
2. In a large bow l, beat the eggs until light; add sugar and beat again; beat in margarine. Stir in dry ingredients; blend well.
3. Stir in vanilla, corn syrup and nuts.
4. Mix well by hand.
5. Pour into a greased 9 x 13-inch pan.
6. Bake at 350: F about 35 minutes or until firm to the touch but not hard.
7. Enjoy.
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